It's dinner time!
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Veggie Pulp Burgers
Total time: 25 min
|
Prep: 15 min
|
Cook: 10 min
★★★★★ (3.0)
Author: Dana Pierro
Category: Veggie Burgers
Ingredients
- 2 cups crispy corn cereal squares (such as Corn Chex®)
- 1 cup shredded carrots
- ½ cup grated carrots, squeezed dry
- 3 eggs, beaten
- ¼ cup finely chopped celery
- 2 tablespoons grated onion
- salt and ground black pepper to taste
- 2 tablespoons coconut oil