Ingredients

• 4 large cucumbers - peeled, seeded, and cubed, divided
• ½ cup finely chopped yellow onion, divided
• ½ cup finely chopped celery, divided
• ½ cup grated carrots, divided
• 4 medium jalapeno peppers, seeded and finely chopped
• ¼ cup Greek yogurt
• ¼ cup sour cream
• 2 teaspoons white sugar
• 1 teaspoon garlic powder
• 1 teaspoon dried dill weed
• 1 teaspoon salt, or more to taste
• 1 teaspoon ground black pepper, or more to taste