Ingredients

• 1 head romaine lettuce, chopped
• 1 (10 ounce) package baby spinach leaves
• 1 small red onion, thinly sliced
• 2 cups cooked macaroni
• 12 ounces cooked chicken breast, cut into bite-sized pieces
• 1 (12 ounce) jar roasted red peppers, thinly sliced
• 8 slices cooked bacon, crumbled
• ¼ cup poppy seed dressing, or to taste
• ¼ cup French-fried onions, or to taste