Italian Lentil Salad
Author: schmerna
Category: Lentil Salad
Prep: 10 min
Cook: 35 min
Total: 45 min
Rating: β β β β β (5.0)
Ingredients
- 4 cups water
- 1 Β½ cups dried lentils, rinsed
- 4 ounces fresh mozzarella cheese, sliced
- 4 ounces thinly sliced prosciutto
- 1 bunch fresh basil, leaves stripped from stems
- ΒΌ cup balsamic vinaigrette dressing, or as needed