Ingredients

• 1 small potato, cut into cubes
• ½ cup finely chopped cabbage
• ¼ cup fresh pomegranate seeds
• ½ carrot, cut into matchsticks
• 1 tablespoon extra-virgin olive oil
• 1 teaspoon lemon juice
• 1 clove garlic, minced
• ½ teaspoon salt
• ¼ teaspoon brown sugar
• ¼ teaspoon red pepper flakes