Tomato and Feta Galette
Author: tcasa
Category: Vegetarian Recipes
Prep: 15 min
Cook: 32 min
Total: 47 min
Rating: ★★★★★ (5.0)
Ingredients
- 1 tablespoon butter
- 1 tablespoon olive oil
- 1 large onion, diced
- 2 cloves garlic, minced
- 1 tablespoon fresh thyme
- salt and ground black pepper to taste
- 1 sheet frozen puff pastry, thawed
- 1 pound tomatoes, sliced into 1/4-inch rounds
- ½ cup grated Parmesan cheese, or more to taste
- ½ cup panko bread crumbs
- ½ cup crumbled feta cheese
- 1 tablespoon fresh parsley
- 1 egg, beaten
- 2 tablespoons thinly sliced fresh basil