It's dinner time!
Cottage Cheese Blintzes
Total time: 25 min
|
Prep: 5 min
|
Cook: 20 min
★★★★★ (3.15)
Author: wakipan
Category: Crepes and Blintzes
Ingredients
- 3 eggs
- 1 cup milk
- 2 tablespoons vegetable oil
- ¾ cup all-purpose flour
- 1 teaspoon vegetable oil, or as needed
- 2 (16 ounce) containers small curd cottage cheese, very well drained
- 2 egg yolks
- ¼ cup white sugar
- 2 tablespoons lemon juice
- 1 teaspoon vegetable oil, or as needed