It's dinner time!
Spicy Tan Tan Soup (Tantanmen or Dan Dan Noodles)
Total time: 25 min
|
Prep: 10 min
|
Cook: 15 min
★★★★★★ (3.6)
Author: Kristy Walker
Category: Noodle Soup
Ingredients
- 1 teaspoon sesame oil
- 2 teaspoons doubanjiang (soy bean paste)
- 1 tablespoon minced shallots
- 1 clove garlic, pressed
- 1 ½ teaspoons grated fresh ginger
- 6 ounces ground pork
- ¼ cup soy sauce
- 2 tablespoons tahini (sesame seed paste)
- 1 tablespoon sake
- 1 tablespoon miso paste
- 1 teaspoon tianmianjiang (sweet bean paste)
- 4 cups chicken stock
- 2 teaspoons rice vinegar
- 1 teaspoon rayu (chile oil)
- ½ cup fresh spinach, or to taste
- 2 cups ramen noodles, or to taste
- 3 green onions, thinly sliced
- 1 red Thai chile pepper, sliced