It's dinner time!
Falafel I
Total time: 30 min
|
Prep: 10 min
|
Cook: 20 min
★★★★★ (3.11)
Author: SALLYCOOKS
Category: Vegetarian Recipes
Ingredients
- 2 cups chickpeas (garbanzo beans), drained
- 4 cloves garlic - peeled and sliced
- 3 tablespoons peanut butter
- 1 green onion, chopped
- 1 onion, cut into chunks
- 1 egg
- ¼ teaspoon ground coriander
- ¼ teaspoon ground cumin
- ¼ teaspoon cayenne pepper
- 1 tablespoon soy sauce
- 1 tablespoon corn oil