It's dinner time!
Cheesy Mexican Spoon Bread
Total time: 55 min
|
Prep: 10 min
|
Cook: 45 min
★★★★★★ (3.88)
Author: lissalou22
Category: Cornbread
Ingredients
- 1 cup cornmeal
- 1 teaspoon salt
- ½ teaspoon baking soda
- ¾ cup milk
- ⅓ cup vegetable oil
- 2 eggs, beaten
- 1 (15 ounce) can cream-style corn
- 1 (4 ounce) can chopped mild green chiles, drained
- 1 ½ cups shredded Monterey Jack cheese