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Cracklin' Bread II

Cracklin' Bread II

Total time: 50 min | Prep: 20 min | Cook: 30 min
(3.75)

Author: Brian Stowe

Category: Cornbread


Ingredients

  • 1 egg
  • 3 tablespoons shortening or bacon fat
  • 1 ⅛ cups buttermilk
  • 1 ¼ cups cornmeal
  • 2 tablespoons sugar
  • ¼ cup all-purpose flour
  • ½ teaspoon baking soda
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1 cup crushed pork cracklin's